Indulge yourself and spend a splendid day in sweet heaven!  Learn lots of basic baking techniques, and get tips galore in creating the perfect dessert.Make a Tart au Citron and the classic Paris Brest (choux filled with praline cream) and Chocolate roulade.  Feast on a lunch of Savoury cheesecake with peppery leaf salad and then finish your day with Chocolate truffles, Fruit sauce, and Salted caramel sauce.

£140 per person.