Indulge yourself and spend a splendid day in sweet heaven!  Learn lots of basic baking techniques, and get tips galore in creating the perfect dessert.

Make chocolate nemesis, steamed citrus pudding, and pear and frangipan tart.  Then relax and enjoy a delicious vegetable and butterbean hotpot with garlic and cheese croutons for lunch. Finish your day by making the finishing touches to your desserts with salted caramel sauce, mulled fruit sauce with cassis, and chantilly cream with cinnamon and orange liqueuer.  Yum!

£140 per person.