Indulge yourself and spend a splendid day in sweet heaven!  Learn lots of basic baking techniques, and get tips galore in creating the perfect dessert.

Time for indulgence now as we invite you to create some of the most delicious summer desserts.  Whip up the lightest meringues and fill with Chantilly cream, fresh raspberries and chocolate, a baked vanilla tart with summer berries and crème du cassis, Greek yoghurt and cream marquise with marsala and vanilla poached apricots, Turkish delight rose petal jellies.  Learn culinary skills, pick up lots of tips including ways to vary your recipes according to the season. 

£150 per person.