Angela Gray's Cookery School

Welcome to our very special cookery school, where we invite you to leave all your cares behind, and step into the world of food. Relax and unwind as you learn new skills, build your culinary confidence whilst having a lot of fun along the way. We believe that cooking is a great leveler, and that our tuition will bring you success on a plate.  We are passionate about food, and promote the importance of using local and seasonal ingredients wherever possible. All of this is neatly wrapped up in an exciting programme of courses and events that are suitable for all abilities.

We offer a range of courses and events including full one and two day courses, short “Taster” courses, and “Cookstart” courses for young foodies.  We also run a monthly Lunch Club, an evening Chef’s table and many bespoke cookery days.  Be sure to book our monthly Saturday Morning Kitchen demonstration event, which is an opportunity to view the school and the rest of Llanerch whilst watching a Angela cook some fabulousy simple but impressive and flavoursome dishes. Please check our course calendar for full details and our Vouchers page if you'd like to treat someone to a special gift.

You can follow us on Twitter @AGrayCookery and on Facebook.  

Courses

Feb
19
10:30 AM - 04:30 PM
Discover the art of making good Italian bread and pasta. Once you have the basics, the possibilities are endless. You will create a delicious range of dishes to take home and share with friends and family. Make Focaccia, Calzone, Papradelle with greens and toasted pine nut, Wild mushroom tortelinni and lunch on homemade Pizza and salad. £140 per person. **FULLY BOOKED**

Feb
23
06:30 PM - 09:00 PM
Discover how quick marinades can invigorate your every day cooking. Use a mix of herbs, spices, oils and essences to infuse your dishes. Cook Vietnamese pork fillet, Grilled fish with herb and spice rub and create Infused oils and rubs for every day use. £50 per person. **FULLY BOOKED**

Feb
24
10:30 PM - 03:00 PM
Join us for a morning of culinary inspiration as we share some simple, but delicious recipes designed to invigorate your every day cooking. We will look at what’s in season, profile some great local produce, and occasionally introduce a special guest. All the dishes demonstrated are raffled, a two-course lunch is included, and recipes are sent via email. This takes “let’s do lunch” to a whole new level! £30 per person, booking is essential. Please note that due to filming commitments with the BBC, this Lunch Club has been moved to Friday from Thursday.

Feb
25
11:00 AM - 12:00 PM
** SOLD OUT ** A great way to start your weekend. Join Angela and the team for an hour from 11am and get some great recipe ideas for entertaining family and friends. All dishes are raffled, and recipes sent by email. This event is £5 per person and must be booked in advance. Lunch is available in the Bistro. Please book your place for this event through the cookery school, and for lunch directly with the Vineyard on 01443 222716.

Feb
25
02:00 PM - 04:30 PM
This Taster Course focuses on Italian Cooking. Make a classic Calzone and a handmade pasta dish of Tortelinni with sage butter. £50 per person. ** Sold Out ** There is another Italian Taster on April 7th.

For a full diary of courses, Click Here